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Content Warning: This section of the guide discusses pregnancy loss.
An omniscient third-person narrator introduces protagonist Edith Magnusson as a humble, working-class woman nearing retirement. Happily married to Stanley Magnusson for 44 years, Edith has two children, Eugene Magnusson and Colleen Winter, and a granddaughter, Diana Winter. Edith works as a dietary aide at St. Anthony-Waterside Nursing Home, where she enjoys making homemade pies for the residents. Edith’s pies have received extensive praise over her 37-year career at the Minnesota nursing home, and Edith feels fulfilled knowing she provides the residents with delicious treats as they near life’s end.
Diagnosed with early onset Alzheimer’s in 2003, Stanley retires from his job as a delivery driver. Edith does not fret about the couple’s lessened income, as she and Stanley lived off a tight budget their entire lives. Diana, 12 years old, visits Edith and Stanley for a week in August. While Stanley enjoys the company of his granddaughter full-time, he experiences a few mental lapses that cause Edith to worry for his and Diana’s safety. On one occasion, Stanley takes Diana to the Elk’s Lodge and purchases a six-pack of Blotz beer, giving one to Diana. Edith is primarily upset about the beer brand; she flushes the remaining alcohol down the toilet. Edith visits the Elk’s Lodge, where she is greeted warmly and with familiarity, and the bartenders apologize profusely for selling Stanley the beer. They congratulate Edith on a recent newspaper article naming Edith’s pies the third best in the state, and they inquire about eating dinner at the nursing home to try her pies.
More publicity pours in advertising Edith’s pies as locals dine at St. Anthony-Waterside. The manager of the nursing home begins charging $6.00 per slice. Residents charge $2.00 to outsiders looking to enter the nursing home’s dining room, as only family members are allowed inside access. Noticing how others are profiting from her skill and hard work and realizing how their savings are dwindling, Edith asks the nursing home manager for a raise. She negotiates a $1.50 raise, increasing her total earnings to $13 per hour, though Edith must be responsible for buying her baking supplies. Edith reflects on her estranged sister, Helen. Decades earlier, Helen convinced their father to bequeath his entire estate to Helen instead of splitting the inheritance equally between the sisters. Edith considers how $20,000, her share of the inheritance, would have helped her and Stanley over the years.
Edith refuses to skimp on quality ingredients for her pies, which Amy O’Brien, a professional baker, notices while she headhunts Edith. Edith agrees to visit Amy’s bakery the following week.
The narrative jumps to 1959, following Helen Calder as she tries her first beer as a 15-year-old girl. Helen steals a few beers from her parent’s fridge with her friends Chesley and Linton, hiding them in their shirts. Helen encounters Edith, and although Helen knows Edith won’t reveal Helen’s theft to their parents, Helen neglects to invite Edith to join them as they run to the barn to drink. Helen assumes Edith will decline. Helen finishes her beer before either boy, loving every drop and instantly wanting more. She attempts to convince Chesley to steal more beer with her; he refuses, not wanting to get in trouble. Helen is attracted to Chesley, though she dislikes his lack of life ambition while resting on the inheritance of his family’s farm.
Several weeks later, at Edith’s wedding to Stanley, Helen feels disappointed by the lack of beer at Edith’s reception. She finds Edith’s wedding cheap and boring, though she acknowledges Edith’s happiness. She reflects on Edith’s height and how difficult it must have been to find a wedding dress that fits her appropriately. A few months later, Helen feels like an outsider among her rule-follower friends, Chesley included, when they refuse to attend a party serving beer. Helen asks her parents for a beer for her birthday, and when presented with an A&W Root Beer, Helen chucks the bottle through her family’s kitchen window. Later that night, she fantasizes about becoming a brewer after attending college. Her father hands her a note instructing Helen to go to the garage, where she finds three beers in a bucket. She enthusiastically drinks all three alone.
A few years later, Helen attends Macalester College in St. Paul. Unaccustomed to city life and large crowds of people, Helen attempts to get to know her roommate, Tippi Londholm, in their shared dorm room. Helen feels annoyed that Tippi is overly concerned with boys and doesn’t take her studies seriously. Tippi asserts that she never intends to marry or build a career after graduation. She mentions Orval Blotz to Helen, the well-known heir to a local soda company. Tippi informs Helen that Orval’s family brewed beer before soda. Helen studies chemistry. She spends much of her free time researching beer brewing in the college library, learning how women ran the beer industry for centuries before men began dominating the profession more recently. She notices Orval in one of her classes and feels compelled to speak with him about his family’s brewing history. Knowing prettier girls see Orval as a potential husband, Helen decides to wait until she has something worthwhile to discuss with Orval.
Home for winter break, Chesley (now Helen’s serious boyfriend) helps Helen brew her first small batch of beer. Although he knows brewing without a license is illegal, Chesley asks his relatives for barley and hops. Chesley’s Uncle Mortiz asks Helen difficult questions about the chemistry of brewing to demean her before dismissing the young adults. Chesley’s Aunt Petunia intercepts Helen before they leave, leading her into the home’s basement and providing her with a taste of her homebrewed imperial stout. Petunia tells Helen, “I’d like to see more people like us making beer. Provided you don’t screw it up” (46) and negotiates a trade of brewing supplies for a significant portion of Helen’s finished ale. Helen begrudgingly agrees to the trade, knowing she will only claim one or two bottles for herself.
Helen and Chesley successfully brew an ale that Helen proudly finds delicious. Helen lies to Chesley, telling him she promised her chemistry professor a bottle when she intends to invite Orval to sample her brew. Knowing she will soon end their relationship, Helen has sex with Chesley as a way to simultaneously celebrate their accomplishment while saying goodbye.
At Macalester, Helen intentionally runs into Orval, and the two go out for dinner. Orval confesses his family’s soda business is failing, and he intends on converting Blotz into a beer brewery upon graduation. He fears this confession will cause Helen to abandon their date, as most women assume Orval is wealthy. On the contrary, Helen feels deeply attracted to Orval, knowing they share a common ambition. She enthusiastically invites Orval to sample her homebrew. As Helen and Orval wait for Helen’s beer to chill in a pile of snow, Orval admits he only recently drank his first beer, a Coors. Helen knows Coors carries a favorable reputation as a high-quality beer, and she’s jealous that Orval tasted one. Orval confides in Helen that he wants to brew a beer just like Coors, and Helen believes this to be an outstanding life plan.
Orval sips Helen’s beer, disappointing her by describing the flavor as too spicy and robust. He encourages Helen to make a better beer, something more like Coors. Helen chugs the remainder of her beer. By Easter, Helen and Orval are dating and creating business plans for their brewery. They have all the necessary equipment because of Orval’s family soda business, but they will need significant cash to start. Helen notices her parents struggle to maintain their health, and she enquires about her inheritance. Helen’s parents meet Orval, and together, Orval and Helen reveal their plan to start a brewery. Helen’s father is intrigued by the idea, and he tells Helen to let him know what she needs to get the business started. Helen’s mother approves of Orval as a romantic partner. Helen feels more confident than ever about her plan to become a brewer.
The alternating focus and timelines of the narrative structure establish the central conflict of the novel: Edith’s and Helen’s contrasting personalities and their inability to understand one another. Edith is characterized by her traditional values, strong work ethic, and self-sacrifice. Until Stanley’s Alzheimer’s diagnosis, Edith dedicates her life to serving her family and community. She follows the example set for her by her mother, never allowing herself to prioritize any personal ambitions. When Amy interviews Edith, Edith realizes, “A year ago, Edith wouldn’t have even heard the opportunity in Amy’s words, because she wouldn’t have been listening for it” (21). When Edith becomes the primary provider for her family, she understands how to feel passion and pride in her work. Edith has always resented Helen for having strong professional aspirations. Only when she takes the job at Tippi’s bakery does Edith feel “like she understood Helen. It scared her because as Edith spoke, she understood how her sister might be happy” (22). Edith’s firsthand experience of successfully providing for her and Stanley, moving them to a more affluent community, and enjoying her work, enables her to empathize with Helen’s life choices after being unable to forgive her sister for her ambition for decades.
Helen’s disapproval of her sister and her other childhood friends for their lack of ambition establishes her as someone who is not content with following the status quo. Helen drinks her first beer and thinks, “These kids were her best friends, and they made her feel like the loneliest girl in the universe” (33). Helen’s drive and desire for success goes beyond her infatuation with beer. She feels compelled to lead, as evidenced by her negotiation with Petunia, who “only stared at Helen. Even as unsettled as Helen was, it was still something to be the person whose opinion mattered” (47). Helen views her female college peers with disdain as they only attend school to find a husband. She sees no value in a traditional marriage like Edith’s and resists living a life similar to her parents. She is interested in Orval because she views him as an equal partner; his ambition is what she finds attractive about him.
Helen and Edith’s widely different worldviews prevent them from being able to understand and relate to each other. Their opinions about each other’s dispositions are correct: Helen is power-hungry and willing to hurt others in pursuit of her ambitions; Edith is content to serve those around her while ignoring her own wants and needs. Each sister lacks the necessary life experience to identify with the other, only beginning to understand the other sister’s perspective in old age and after unforeseen circumstances. Both women embody the themes of The Significance of Family and Community Support and The Benefits and Ramifications of Legacy, though in contrasting ways. Edith provides vital support to her family and community through her work at the retirement home, and she is recognized in turn for her skills in caretaking and pie-making, traditionally feminine pursuits. She carries forward the legacy of the women who came before her, but in doing so she has spent decades sacrificing her own desires and potential in a way she does not recognize until Amy recruits her for her bakery. Helen, on the other hand, capitalizes on the support and legacy of her and Orval’s families to achieve her own dreams. Her first efforts at brewing are enabled by the support of her aunt, while the Blotz family’s legacy as successful brewers provides an avenue for making her dreams of professional brewing a reality.
Another theme both women embody is Work Ethic Versus Privilege Regarding Success. The American Midwest and the hardworking values of its inhabitants unite Helen and Edith amid their dissimilarities. Raised on a farm, both women understand and respect physical labor, as do the people in their community. As Edith prepares to serve pies, she hears a teenager being reprimanded for his impatience: “See that woman unfolding chairs? That’s who makes the pies! Show some respect for how hard she’s working. Dammit, she’s just one person!” (14). Edith takes pride in being able to do hard, physical labor. Unlike her sister, she prefers her work to benefit her family and community. Helen also believes in hard work, as evidenced by her long hours in the library studying beer and her initiative to brew her own batch, but she channels her work ethic into her own goals. Compared to Orval, Helen completes significantly more work establishing a brewing company named Blotz, not Calder. Although they expect different labor outcomes, Helen and Edith believe in working hard without complaint, a common characteristic in literature set in the American Midwest.
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By J. Ryan Stradal